Wheat Montana Grains
Wheat Montana Grains
Wheat Montana Prairie Gold 10lbs.
If you have your own mill, why not buy the best wheat berries to grind into delicious, fresh flour for yourself?
Prairie Gold from Wheat Montana has a natural golden color that makes 100% whole-wheat baked foods that are lighter and sweeter. It is excellent in all bread recipes, cookies, piecrusts and more. Chemical Free. GMO Free.
15-16% protein and 9-10% moisture content.
Wheat Montana Pairie Gold 25lbs.
If you have your own mill, why not buy the best wheat berries to grind into delicious, fresh flour for yourself?
Prairie Gold from Wheat Montana has a natural golden color that makes 100% whole-wheat baked foods that are lighter and sweeter. It is excellent in all bread recipes, cookies, piecrusts and more. Chemical Free. GMO Free.
15-16% protein and 9-10% moisture content.
Wheat Montana Bronze Chief -25 lbs.
If you have your own mill, why not buy the best wheat berries to grind into delicious, fresh flour for yourself?
High Protein Hard Red Spring Wheat. Naturally air dried, plump kernels, low moisture, and excellent baking quality. For superior whole wheat baking. Chemical Free. GMO Free.
15-16% protein and 9-10% moisture content.
Price includes $14.50 Priority Mail Shipping
Wheat Montana Bronze Chief -10 lbs.
If you have your own mill, why not buy the best wheat berries to grind into delicious, fresh flour for yourself?
High Protein Hard Red Spring Wheat. Naturally air dried, plump kernels, low moisture, and excellent baking quality. For superior whole wheat baking. Chemical Free. GMO Free.
15-16% protein and 9-10% moisture content.
SAF Instant Yeast - 1 lb.
SAF Instant Yeast
The yeast used by professional bakers worldwide.
* No need to “proof” or dissolve SAF; just add along with your other dry ingredients.
* Use in any recipe calling for active dry yeast; no need to adjust the amount, use just as the recipe says.
* An incredible value: SAF Red instant costs 75% LESS than supermarket active dry yeast, AND works better.
* From France’s Lesaffre Yeast Corporation.
* Available in a vacuum-packed, 1-pound brick.
* Makes about 96 loaves of bread.
* Store for a year or more in an airtight container in your freezer.
* Gluten-free.
I recommend keeping a small amount in a glass jelly jar in your cupbooard and the rest in an airtight container in your freezer. This yeast keeps very well.
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